mmmm... here is the recipe that i found in Style At Home magazine but changed up to my own recipe...
saute some sweet potatoes chopped up with spanish onion, olive oil, garlic, and a touch of salt
place this mount of orange deliciousness on a place...
then add some fresh spinach leaves on to this....
then poach an egg (this is harder than it sounds... i just dropped mine in a pot of boiling water and flipped it around between spoons...would have worked better if i had a special poacher/pot)
place the poached egg on top of the spinach and voile! you have yourself a yummy meal... i also added some creamy cheese with herbs on top for a kick of taste to compensate for blandness...
toolazytotakephotosofmyselfandwhatiliketowear....willeventuallygetbackintofashionmode-stayedtuned
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